Anyway, I really love zucchini blossoms for their color, tenderness, exquisite taste and for their shape. They seem specifically created to be stuffed. Read More
The word has Latin origin and it means “something to deserve it”. It’s a light afternoon snack, usually prepared from raw ingredients commonly available at home.
While British have the afternoon tea break, Italians and, of course, Tuscans have the Merenda. This is an Italian food tradition but each region has its own ingredients and different ways to prepare Merenda. Read More
Bistecca alla Fiorentina is famous in Italy for its delicious taste. It is obtained with the loin cut of a young steer, exclusively from the area of Chianti. Bistecca alla Fiorentina is unique not only for the Tuscan meat, but also for the meat’s preparation. Read More
It was the typical food for popular feast. The Sgabei, for me, still mean have fun with friends during summer nights and family love. Read More